Friday, October 31, 2014

A home cooked meal

The other day I had a couple of friends over for dinner without planning ahead of time at all. With 15 minutes of mental preparation, I whooped out dinner for four people in less than 15 minutes (patting myself on the back).

Appetizer: Mozzarella Cheese dipped in olive oil and basil
Vege Platter: Carrots, Celery, and chopped cucumbers
Entree: Red Bell Pepper, Onions, Baked Chicken in Mozzarella cheese sauce
Bread: Garlic Naan Bread
Drink: Mixed Berry Smoothie



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