It been a long and rough winter that people in DC are going through. Along a number of other things I want to do, other than going to the beach in Miami or LA or going to the hot springs, caving in at home and make something boiling hot and spicy doesn't seem that far fetched.
There are a number of criteria for making really good hot pot: cold winter, your favorite commercially available soup base, chicken or pork bone broth, and people whom you are eating with. Hot pot is a group activity, and doesn't nearly taste the same without the most endearing ones there talking to you about their life.
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